Ingredients:
2 cups of butternut squash chopped
1 can of chicken broth
1 cup of chopped chicken
1 tablespoon of green onions chopped
Salt to taste
Directions:
1. Boil chicken broth
2. Add butternut squash and chicken.
3. Bring to a boil and then turn heat down to low-medium
3. Simmer until it squash is soft
4. Add salt to taste
5. Add green onion
