Sunday, December 13, 2009

Honey Soy Skirt Steak


Very simple yet very tasty!

Ingredients:
Skirt Steak
Soy Sauce
Honey
Salt
Pepper

Directions:
1. Sprinkle salt and pepper on both sides of the steak, set aside.
2. Heat pan with a dash of olive oil.
3. Place steak onto pan and drizzle a generous amount of honey over steak.
4. Add a tablespoon of soy sauce over the same side of the steak.
5. Repeat on other side of the steak: flip steak and drizzle honey and a tablespoon of soy sauce.
7. Cook until desired temperature
Optional: Serve over rice or with a side of vegetables

1 comment:

Phi said...

MMM i love the honey soy combo