Monday, October 19, 2009

Lily's Quiche


Thanks to Lily for teaching me how to make this delicious quiche.

Ingredients:
1 frozen pie crust (I prefer Pillsbury)
1 /2 cup of diced chunks of ham
1/4 cup of diced onions
1/4 cup of sliced mushrooms
1/2 cup of shredded mozzarella cheese
1/2 bag of pre-washed spinach
4 eggs beaten, set aside in bowl

Directions:
Preheat oven at 400 degrees.

1. Take pie crust and layer bottom with mozzarella cheese.
2. Add almost half of egg mix.
3. Add spinach, ham, mushrooms, onion, and a bit of cheese evenly and layered.
4. Add the rest of the egg and then layer the top with the rest of the cheese.
5. Place into oven. Turning down about 10 degrees every 10 minutes stopping at 275 degrees.
6. Cook until a nice light brown color (takes about 20-30 minutes)
7. Take out and allow quiche to cool before serving.

1 comment:

Phi said...

Yay quiche is so good you can eat it any time of day